Sharon Palmer, R.D.

Sharon Palmer, RDN

Sharon Palmer, RDN
Sharon Palmer, RDN
Sharon Palmer, RDN


Sharon has served as a respected nutrition expert in hundreds of media releases, including newspaper articles, magazine features, press releases, websites, blogs, radio interviews, podcasts, webinars, and video reports.  Her commentary has appeared in dozens of media outlets, including The Huffington Post, Ladies Home Journal, Shape, and the B Smith & Thank You, Dan Show at SiriusXM Radio.

In addition, Sharon has presented nutritional sessions and culinary demonstrations at dozens of events, including the California Dietetic Association Conference, Supermarket RD Symposium, International Congress of Vegetarian Nutrition, Today’s Dietitian Continuing Education Webinar, College of the Canyons, and Whole Foods. 

Media Services:
  • Expert opinion for print, radio or television on food, nutrition and wellness
  • Speaking on cooking, food, nutrition and health
  • Culinary demonstrations and cooking classes
  • Specific expertise in plant-based nutrition, including Mediterranean, Vegetarian and Vegan diets
  • Writing on food, nutrition and health for newspapers, magazines, websites, and blogs

Please contact Sharon to discuss media services.

Press Kit

Click below to receive media information and images.

D’fine Your Health with Danielle Radio Program

Sound Bites Podcast: Plant-Powered for Life, Interview with Sharon Palmer

Listen to the podcast here.

An Interview With Rich Roll: Embracing a Sustainable Lifestyle Philosophy That Transcends Diet

You can listen to the full interview here.

Family Food Experts Interview

Listen To Interview

Sharon's Interview in Reuters

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Interview on Radio Nutrition

Listen To Interview

My Kitchen Table Cookbook Author Interview

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A Plant-Powered Culinary Demonstration and Book Signing at the Big Bear Valley Community Gardens

The Plant-Powered for Life Book Launch Party


5 American Pistachio Hacks by Sharon Palmer, R.D. #OWNshow 500-Calorie Meals featuring recipes from Sharon’s book Plant-Powered for Life 

*The Most Convincing Reason to Skip Takeout 

*Southern Food You Won’t Believe Is Just 500 Calories 
*The Pizza Mistake You’ll Never make Again 
*A Veggie Burger Light Years Ahead of the Frozen Kind 
*The One Thing to Eat Before a Mexican Meal 
Cherry Sunflower Seed Wraps from The Plant-Powered Diet featured on TV
Eat Right Google Hangout: Veg Out!

Baby Boomer Nutrition: Health Power to The (Plant) People

View Video

Interview on Neily on Nutrition
You can view the complete 4 segment series with Jennifer Neily here
Sharon Palmer's Southwestern Black Bean Quinoa Salad 

Please Visit Sharon's YouTube Channel 

Sharon's YouTube Channel


Plant-Based Eating: A Sustainable Lifestyle 
Today’s Dietitian, sponsored by MorningStar Farms

The Latest Science on the Many Health Benefits of Tree Nuts:
Today’s Dietitian, sponsored by American Pistachio Growers

Eating Patterns to Lower Cancer Risk: More than One Route to a Plant-Based Diet

Sharon's upcoming appearances

Sharon's calendar